ROSHEN reaffirms its position as one of the world’s leading confectionery producers, distinguished by its technological expertise, manufacturing scale and ability to deliver a complete spectrum of confectionery categories to international markets. With an annual production volume of around 300,000 tons, ROSHEN operates multiple state-of-the-art facilities designed for high-capacity, high-consistency confectionery manufacturing.
The company’s full-range portfolio covers every major confectionery segment, including chocolate and jelly sweets, caramel and toffee, chocolate bars, biscuits, wafers, sponge rolls, marshmallows, pastries and cakes. This comprehensive assortment allows ROSHEN to meet the needs of global retailers, distributors and brand partners across diverse regions and consumption patterns.
ROSHEN’s vertically integrated structure, strict adherence to international quality standards, and continuous investment in advanced technologies ensure stable product performance and high reliability in international supply chains. Each production facility combines modern equipment, automated control systems, and robust safety and quality frameworks, enabling the company to consistently supply large industrial volumes without compromising taste or texture.
The company’s broad product offering is supported by R&D teams focused on category development, recipe optimization and consumer relevance across markets. ROSHEN’s commitment to quality, product variety and large-scale production positions it as a strategic partner for modern trade, including retailers in Europe, Asia, the Middle East, Africa and the Americas.
As global demand for high-quality confectionery continues to evolve, ROSHEN strengthens its role as a comprehensive full-range manufacturer capable of delivering dependable, scalable and category-diverse solutions for international partners.
To the press compartment of Roshen Confectionery Corporation
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