Kuari Pass trek travel tours in India today by Trekup: Reaching Isolated, Offbeat Trails – If you’re looking to escape the crowds, India has some incredible offbeat treks. Sandakphu in West Bengal offers a spectacular view of the Kanchenjunga range, and the Pin Parvati Pass trek takes you through rugged, untouched terrains. These trails are less commercialized, giving you the sense of having discovered something rare and hidden. Stunning Vistas from Mountain Passes – Mountain passes are often the highlights of India’s treks, offering panoramic views of snow-capped peaks and valleys. The Rupin Pass Trek and Lamkhaga Pass Trek in Uttarakhand and Himachal Pradesh offer incredible vistas and serve as thrilling challenges for trekkers seeking adventure at higher altitudes. See even more information on Har Ki Dun Trek.
Bali Pass: The climb to Bali Pass is thrilling. The descent on the other side is tricky. There aren’t many treks that let one experience the raw grandeur of a Himalayan pass crossing. Connecting Har Ki Dun valley with Yamunotri, the Bali Pass is an exhilarating trail. It traverses the confluence of Tons and Ruinsara rivers, the undisturbed serenity of the Ruinsara Valley and the lush meadows of Devsu Thach. Soon, greenery paves way for an alpine zone. At 16,207 ft, the Bali Pass trek offers a 360 degree panoramic view of the Bandarpoonch, Kalanag and Swargarohini peaks. This reward doesn’t come easy, as this trek is a difficult one, not suitable for beginners.
I can’t speak for anyone trekking on their own or with others, but if you’re trekking with Trekup India, you can remove all worries about food from your head. If you’re not trekking with us, however, minimal food is a reality you have to prepare yourself for. The bad: It is not easy to get good food at high altitudes. First, it’s difficult to take provisions up to remote locations (there’s always a weight constraint). Second, it takes very long to cook anything in low temperatures and high altitudes. It also requires good cooking skills. On most self-managed treks, you’ll see that people manage with very limited food (canned or dehydrated food). Even on treks with enough infrastructure, dal bhaat is the staple. When you’re trekking you don’t see much deviation from the staple. How to deal with it: If you’re trekking with Trekup India, you don’t have to deal with it. We have dedicated cooks who are trained to make good food for you. You could even expect gulab jamuns at 14,000 ft! However, if you’re trekking on your own, dehydrated food is definitely something you should explore. You should also carry dry fruits, channa (Bengal gram), with you for instant energy and nutrition while trekking. For long, Maggi has been considered trekkers’ food. Avoid Maggi — it is hard to digest, extremely unhealthy and gives you low energy. The good: Being able to manage with minimal food helps you build a whole lot of resilience. You realise that you don’t really need much to live with. It gives you a very strong understanding of what you want vs what you need. On another note, you’ll appreciate almost any meal at the end of an exhausting trek.
How to tackle negative temperatures: Layers. Layers. Layers. The mantra is to carry enough layers. With layers, whether you’re from a sweltering Chennai or a humid Mumbai, you’ll be able to tackle a Himalayan winter. Here’s the trick. Carry five warm layers — a pair of thermals for the night, two sweaters, one fleece jacket and one padded jacket. Along with these you need warm accessories — a woollen cap, gloves, woollen socks (for the night) and a neck warmer. With these, you can deal with the coldest night with no worries. (I’m going to address all of these layers in detail further down). Read extra details on Sandakphu Trek.
Use at least two layers for your lower half, even while trekking: Carrying five warm layers for the upper body is normal in Indian trekking. However, trekkers often need clarification about their bottom layers. Should I layer up? Is it required? Should I trek while wearing layers? In such deep snow, the answer is yes. You must carry at least two layers of pants and even wear them while trekking. But what kind of layers should these be? Use light, moisture-wicking fabric even for your lower. The top layer must be good trekking pants with some level of water resistance. The inner layer can be a pair of dry-fit tights. Avoid cotton at all costs in such snowy conditions.
Spiritual Connection – Many trekking routes in India have spiritual significance. Treks to places like the Kedarnath Temple or Vaishno Devi are not just physically challenging but also carry deep spiritual meaning, making the experience more rewarding. Stunning Sunrises and Sunsets – Trekking in India gives you access to some of the most spectacular sunrises and sunsets you’ll ever see. Whether you’re watching the sun rise over the peaks of the Himalayas or seeing the sky painted in warm colors from a hilltop, it’s pure magic. Trekking in India isn’t just about the physical challenge—it’s about connecting with nature, discovering new places, experiencing diverse cultures, and creating memories that will stay with you forever.
Phulara Ridge: Best Months: May, June, September, October, November. This is a trek hidden in plain sight. It starts from Kotgoan, the same base camp as the popular Kedarkantha. While Kedarkantha sees massive crowds, this trek silently watches on. It is the loveliest ridge trek in India. When you stand on top of the Phulara ridge, snow capped mountains stretch in a 270 degree arc in front of you. On the other arc, rolling hills stretch into the horizon. Below you, mountain slopes fall on either side. This ridge walk lasts three hours, but every minute, you feel you are on top of a summit. If you’re looking to trek with your family, this is a good option! Time it from mid-April onwards till mid-May for a safe amount of snow!