Premium custom kitchen knife wholesale provider right now: Selection of Superior Damascus Chef Knives – Users can get blades that suit their budgets, since the price ranges vary across different knife brands. To further reduce expenses, you may also make use of current sales. Although Damascus kitchen knives may be pricey, knives made of premium Damascus steel are well worth the investment. Superior materials used to craft the finest Damascus chef knives contribute to their resilience, longevity, and resistance to corrosion. Beautiful, wavy Damascus patterns are created by manufacturers using many layers of steel. When making their knives, some companies employ 100 layers of steel, while others use 60 or less. Discover more details at damascus knives for sale.
Fillet Knives – A knife is usually used to cut off the skin and tiny bones when filleting fish. A filleting knife is similar to a boning knife, but it has a much thinner and more flexible blade, making it ideal for delicate work like delicately removing skin or bones from fish. These blades, which may be anywhere from 15 to 28 centimeters long, are most useful when sharpened regularly. For the delicate blade’s longevity and best performance, these custom chef knives should only be used for filleting.
Cooking is more fun when you cut the chillies and not your fingers. Our Japanese chef knife is shaped to give you a good grip and be comfortable to use. You can find stainless steel kitchen knife in every commercial kitchen, and they are versatile tools that can be used for most cutting tasks. But the best knife can’t be defined by a single set of features. It’s all about handle-feel & blade-durable usage: The right knife should feel almost like an extension of your forearm and cut smoothly.
Stainless steel fruit knife is the most common fruit knife on the market. The real fruit knife is very pay attention to detail, which has been carefully polished and rounded processing in its back, tip, head. Then can effectively avoid the phenomenon of hand injury in use. The stainless steel handle molded in one piece, which is solid, reliable and easy to use. Next is cold forging, trimming slight deformation, and checking whether the quenching fails and whether there are defects. Clip steel blades don’t need to be covered with soil, and the whole tool can be put into the water after it is red. Full steel needs to be covered with soil. Burning the blade to change the hardness is useful for steel, but not for iron, so there is no good knifemaker to make all-iron burnt blade knives.
In 2004, Feng Liaoyong founded Ruitai Company and is currently the president of Ruitai. With his professional experience and knowledge, he continues to learn and improve the quality of products & services. Combines online and offline efforts to become the preferred supplier of the global tool industry. Continue to grow and develop, and provide the best quality products to serve the public through professional technology. Knife holder: It can be a unified stack of various kitchen knives shelf. Its role is to make it easy to find. We can keep it dry and clean by putting it in a ventilated place, so that prevents the growth of bacteria. Because the blade into the knife slot, knife holder is safer than the magnetic strip. It can prevent children from touching and scratching indiscriminately because the blade inserted into the knife slot is completely invisible. But this knife storage does not guarantee the hygiene of the container. You have to wipe it dry after using it every time before you dare to put it in. Read extra details at https://www.rtkitchenknife.com/. And RUITAI kitchen knives manufacturer will provide you a elegant living way.
Bread knives are designed for slicing different types of bread, and they have serrated blades that can cut through crispy crusts. Most of the bread scoring knives feature offset handles, which are designed to prevent the user’s knuckles from hitting the cutting board. As a professional chef who make a lot of Japanese food in restaurant. A high efficiency sushi knife is a must for you every day. You may got several in kitchen, the most expensive one may cost you 800 dollars. While after you got sushi knife from RUITAI, you ‘ll realize that price doesn’t mean everything sometimes. First of all, stunning look that will attracted you to hold it in hand and take a closer look. After you hold it in hand and try it with fish slicing work.It is super easy to cut off the tender fish meat with a single stroke. It keeps the original and beautiful taste perfectly. Anyway, you’ll love this sushi knife, and as to your heavy kitchen work.
Yangjiang Yangdong Ruitai Hardware Products Co.,Ltd, was established in 2004 with over 20 years of the experience in kitchen knife industry, and located in the famous “knife city” -Yangjiang, China. RUITAI production base covers an area of more than 15,000 square meters, with over 200 professional technical personnel. The output is exceed 12,000,000 pieces per month. It is one of the leading manufacturers offering the most complete kitchen knife categories at home and abroad. Our factory has passed the international ISO9001, BSCI,BV qualification; Products can be passed FDA and LFGB food test of international SGS agency. We all believe that “Sharpness is the life of the knife”, that’s why we have been focusing on the knife quality. Especially we have series of patent advanced automatic equipment designed by our own R&D team so that we can greatly shorten production time.